I went on a quick two-day trip to Santa Cruz recently, and wanted to share where we stayed, ate and what we did during the two days we were in Santa Cruz, California! Continue Reading…
Butter, creamy caramels, Corn Pops cereal and butterscotch chips all come together to form a rich and decadent no bake cereal treat. Continue Reading…
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I scoured the internet and spent hours on Yelp! looking for the best places to eat during our Fall getaway to South Lake Tahoe. Â We ate at a fancy restaurant perfect for a romantic date night out, a couple great breakfast spots, casual dining that was inexpensive and treats we found along the way! Continue Reading…
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A spin off of the traditional 7-layer bar recipe, these s’mores seven layer bars have seven layers of course, but are all about s’mores! A graham cracker crust, a layer of graham cracker pieces, pretzels, marshmallows, semi-sweet chocolate chips, milk chocolate chips and smothered in sweetened condensed milk. Continue Reading…
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No churn ice cream is the easiest ice cream to make…literally all you need is three ingredients and about 10-minutes, and you got yourself ice cream! Â No fancy ice cream machine needed. Continue Reading…
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There’s something about the mountains that calls to a certain kind of traveler. Continue Reading…
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Shopping for gummies isn’t as simple as picking a flavor and calling it a day. Continue Reading…
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Running a food trailer has become an increasingly appealing option for budding restaurateurs and seasoned food professionals alike.
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Random Ramblings
The Rise of Megaways Slots: What Makes Them So Popular in an Online Casino of Canada?
Megaways slot machines are very popular among many fans. Continue Reading…
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An easy-to-make, homemade vanilla cupcake recipe. Â This recipe is made using items you probably already have in the pantry and the refrigerator, and it makes a perfect dozen cupcakes. Â This recipe can easily be doubled or tripled. Continue Reading…
