Candy & Sweets

2 Ingredient Cookie Butter Candy

Two ingredients are all you need to make this addictive, creamy candy!  It’s like a “cheater” fudge, and all you need is two ingredients, a microwave and 5-minutes.  So easy.  So simple.  Does it get any better than that?!  

So what is cookie butter you may ask???  Well, cookie butter is a decadent treat that is typically made from pulverized spice cookies, a fat (usually vegetable oil, sometimes condensed milk), flour and a whole lot of sugar, until it’s spreadable like nut butter.  If you have never tried cookie butter, then run.  Now.  To the grocery store and grab yourself a few jars (you can find it next to the peanut butter).

You can bake with cookie butter, spread it on anything that you would put peanut butter on and when added to melted almond bark, cookie butter creates a creamy, melt in your mouth candy.  One of the most popular recipes on the blog is my 2 Ingredient Peanut Butter Candy.  I took that recipe and swapped out the peanut butter for cookie butter.  Why have I never done this before?!

2 Ingredient Cookie Butter Candy

Print Recipe
Serves: 30-40 pieces Cooking Time: 2-minutes

Ingredients

  • 1 (24-ounce) package White Almond Bark or Candi-Quik, chopped into chunks
  • 1 (14-ounce) jar of cookie butter (creamy or crunchy)
  • pinch of salt

Instructions

1

Line a 9x13-inch baking pan with foil or parchment paper and spray with baking spray. Set aside.

2

In a large microwave safe bowl, add the entire package of almond bark or Candi-Quik. Chopping it into chunks first will speed up the melting time. Melt the almond bark in the microwave for 1-2 minutes, checking and stirring every 20-seconds. Remove from the microwave once the almond bark is melted. You don't want to over heat the almond bark or it will scorch. Immediately add the entire jar of cookie butter and pinch of salt to the melted almond bark. Stir until ingredients are completely incorporated. Pour mixture into prepared pan and spread it evenly in the pan. Let set on the counter to cool for 10-minutes, then transfer to the refrigerator to finish cooling.

3

Once candy is completely cooled, cut into desired sized squares.

Notes

Store candy in the refrigerator in an airtight container. Candy stays fresh for 7 days.

Have you ever had cookie butter, Biscoff or Speculoos before??  Nutella or cookie butter…which one is your favorite?  Leave a comment below!

XOXO,

Kelly

PS- I linked this post up at the following link parties: Meal Plan Monday, Sugar and Spice, Pretty Pintastic Party, Reader Tip Tuesday, Foodie Friday.

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19 Comments

  • Reply
    Kim | The Baking ChocolaTess
    December 21, 2017 at 9:20 PM

    Kelly, that looks so smooth and creamy! Definitely a crowd pleaser! Merry Christmas my lovely friend!! xoxo

    • Reply
      Kelly
      December 22, 2017 at 7:59 AM

      Thank you Kim!! Merry Christmas to you too my dear friend!! XOXO 🙂

  • Reply
    cakespy
    December 22, 2017 at 4:31 AM

    Yes please. Want to eat my weight in it pls.

    • Reply
      Kelly
      December 22, 2017 at 7:59 AM

      Hahahhaha me too! Nothing better than cookie butter, right?! Have a great holiday! XOXO

  • Reply
    Judy
    December 22, 2017 at 8:18 AM

    Kelly this candy sounds good got to try it soon merry Christmas and have a happy new year I love your easy two ingredive recipe look forward for your recipes in 2018

    • Reply
      Kelly
      December 23, 2017 at 5:55 AM

      Thank you Judy! I hope you try this! I love easy “recipes” like this one too 🙂 Have a Merry Christmas and Happy New Year! I am excited for the recipes coming to the blog in 2018, and I am so happy that you are looking forward to them too. Yay!!

  • Reply
    puja
    December 22, 2017 at 10:13 AM

    My favorite is cookie butter. BTW loved this easy recipe….

    • Reply
      Kelly
      December 23, 2017 at 5:56 AM

      Thank you Puja!! Cookie Butter is the best right?! Have a great holiday 🙂

  • Reply
    Maria Doss
    December 22, 2017 at 9:33 PM

    Oh my gosh Kelly, my kids would just adore you!! They will eat this jar by the spoonful and a fudge made with it will knock their socks off 🙂 Wishing you very happy Holiday dear

    • Reply
      Kelly
      December 23, 2017 at 5:59 AM

      Thanks Maria! Your kids would totally love this candy then…and I bet you would too hehehe. Have an awesome holiday my dear friend! XOXO 🙂

  • Reply
    Amy
    December 23, 2017 at 7:19 AM

    If this tastes as good as it looks, I have found a new favorite recipe! Talk about easy – I love it. Thanks for telling me about cookie butter. I have never used it and look forward to trying it. We want to wish you a very Merry Christmas.We so appreciate your support. We look forward to your comments.

    • Reply
      Kelly
      December 24, 2017 at 7:55 AM

      Thanks Amy! This candy is super addictive, so beware hehehehe 😉 I hope you and your family have a Merry, Merry Christmas too! So glad to have found you as a blogging friend this year 🙂 XOXO

  • Reply
    loveatfirstbento
    December 23, 2017 at 8:19 PM

    Oh man, I need some cookie butter in my life right now!! I’ve totally been meaning to try it, seeing as I’m a die-hard cookie fan and all. Absolutely LOVE how this candy recipe is only 2 ingredients! Such a clever idea to swap out the peanut butter for the cookie butter – I may just have to do that with my toast now! 😆

    Merry Christmas Kelly! Hope it’s a good one for you and your family 🙂

    • Reply
      Kelly
      December 24, 2017 at 7:57 AM

      Ooooh girl….you need to run to the store now and get yourself a jar of cookie butter! It is so crazy good!! Merry Christmas to you too! I hope you and your family have a wonderful holiday! XOXO 🙂

  • Reply
    Deepika|TheLoveOfCakes
    December 26, 2017 at 3:21 AM

    I have never had cookie butter before…and I know, I have to get my hands on a jar of this sooner :D. This is an amazing candy recipe Kelly!! It looks super smooth, creamy and yummy! I can’t wait to try this :).

    • Reply
      Kelly
      December 27, 2017 at 5:30 PM

      Thanks Deepika! If you have never tried cookie butter before, you most definitely need to get yourself a jar! If you think Nutella is addicting, just wait until you try this! XOXO 🙂

  • Reply
    Foodie Friday Link Party #18 - Back To My Southern Roots
    December 28, 2017 at 9:42 AM

    […] 2 Ingredient Cookie Butter Candy – Kelly Lynn’s Sweets and Treats […]

  • Reply
    Amy
    January 1, 2018 at 8:56 PM

    How awesome is this recipe! I love easy recipe, and with only two ingredients!!

    • Reply
      Kelly
      January 1, 2018 at 9:57 PM

      Thanks Amy!! I sooooo love easy recipes like this too 🙂

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