Monthly Meal Plans and Round-Ups/ Muffins & Pastries

Spring Breakfast and Brunch Recipes

Some bunny loves you!  And that bunny is meeeeeeee!  Happy almost Easter y’all!  One of my favorite holidays.  Because who doesn’t like searching for hidden plastic eggs filled with candy and getting a giant Easter basket full of candy and all kinds of goodies??  Um—yeah me!  Because my mom still makes me an Easter basket each year.  Don’t judge!  I know that’s not the true meaning of the Easter holiday, but however you celebrate Easter, I decided to round-up some of my favorite breakfast and brunch recipes for you, in case you need something special and yummy to make for Easter morning or any bright, Spring morning!

Click on the highlighted links (the recipe title) to get each recipe!

You can never go wrong with pancakes!  And even though these Oatmeal Pancakes are on the “healthier” side, they are so amazingly good. It’s like eating an oatmeal cookie for breakfast!

Pomegranate Pound Cake is a great make ahead recipe, that you can make the day before, and then slice it up for breakfast or brunch on Easter morning.  You can substitute the pomegranate seeds with any kind of fruit you want.  This is a great recipe for feeding a crowd.

Baked Coconut Donuts!  I love baked donuts!  You could totally top these donuts with coconut dyed green for a more spring-y look too!

Apple Cinnamon Fritter Loaf Cake is another great make ahead recipe.  My husband has declared this loaf cake the BEST thing I have ever made!  Perfect for breakfast or brunch, with a cup of coffee.

Scones are always a crowd pleaser!  My Peanut Butter Scones are super easy to make and the recipe yields sixteen triangles of goodness.

Banana bread is a classic.  I mean who doesn’t love it?!  And my Banana Bread with Cinnamon Sugar Crust is sooooo good. That cinnamon-sugar crust says it all.   Another easy recipe that can be made ahead of time!

Rustic Apple Cinnamon Sugar Scones are yummy pastries full of that classic apple and cinnamon flavor.  Mmmmmm….

Lots of sweet breakfast and brunch recipes for you!  Easter is already full of sugar, so why not just keep with that theme all day??  I hope this has given you some ideas for a special Easter or Spring time breakfast or brunch!



And stay tuned!!  I have an Easter and Spring themed dessert round-up coming at ya next 😉



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This recipe can be found on the following link parties: Meal Plan Monday, Weekend Potluck, Pretty Pintastic Party, The Pin Junkie, Sugar and Spice!

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  • Reply
    Kelsie | the itsy-bitsy kitchen
    April 11, 2017 at 7:08 AM

    All of these recipes look incredible and perfect for Easter. . .but that pomegranate pound cake sounds to-die-for. I’ve never had pomegranate baked into a cake so I MUST TRY!

    • Reply
      April 11, 2017 at 3:45 PM

      Thank you Kelsie!! I think my husband said the pomegranate pound cake tasted like a giant jelly donut hahahahah 🙂 You totally gotta try it! XOXO

  • Reply
    April 13, 2017 at 9:45 AM

    Yum to all those brunch desserts Kelly! OMG! I would love those oatmeal pancakes everyday of the week..btw!! Y <3

    • Reply
      April 13, 2017 at 6:26 PM

      Thank you Kim! Those pancakes are seriously my fav! I loved them and thought they were the most amazing pancakes ever….and then my husband tasted them and was like “Yeah they taste healthy.” Lol…to each is own, right?! If you try them, let me know what you think hehehe 😉 XOXO

  • Reply
    Rachel Roe
    April 14, 2017 at 4:14 AM

    I love everything about this post (I could brunch all day long)!

    • Reply
      April 14, 2017 at 8:36 AM

      Thanks Rachel! Me too! Any of these recipes are totally acceptable for anytime of day! Especially pancakes for dinner! Hahahah 😉 XOXO

  • Reply
    April 17, 2017 at 11:41 AM

    Such a great post idea Kelly! I pinned it to my spring board.

    • Reply
      April 17, 2017 at 1:03 PM

      Thanks for pinning Laura!! These recipes are good for more than just Easter 🙂 XOXO

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