Classic chocolate chip cookies, but in bar form and with three kinds of chocolate: Hershey’s milk chocolate Kisses, semi-sweet chocolate chips and chunks of bittersweet chocolate. This bar cookie…
Tres leches….or three milks, are used to flavor this vanilla sponge cake. A light, two-layer vanilla sponge cake, soaked in a tres leches milk mixture and topped with Cool…
Cinnamon flavored Cap’n Crunch, marshmallows, more cinnamon and a generous topping of cinnamon-sugar make these treats worthy of being called a churro!…
A sugar cookie bar, with the addition of lemon juice, lemon zest, lemon extract and lemon sandwich cookies. This easy cookie bar recipe if full of sweet and tangy…
Whoppers malted milk blondies are made by simply adding malt milk powder and Whoppers candy into the brown sugar batter. If it’s Easter, then use Robin Eggs instead! These…
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Recipes for St. Patrick’s Day
A collection of recipes fitting for a St. Patrick’s Day Celebration. From soda bread to minty desserts and all things green and rainbow colored, this post has links to…
There’s a million and one Dubai Chocolate Brownie recipes out there, but mine is different and easier to make. A thick, fudgy brownie bottom, layered with a mix of…
Greek yogurt is used in this recipe, entirely replacing the butter you would normally add to chocolate chip cookie bars.…
Brown sugar blondie bars, with the addition of mashed banana and topped with cinnamon sugar before baking. These are rich and dense and full of sweet banana flavor!…
Cookie Butter No Bake Bars are made with a layer of crushed cookies, a cookie butter filling and then topped with chocolate. It’s like the classic Chocolate Peanut Butter…