Bars, Blondies & Brownies

French Toast Crunch Marshmallow Treats

French Toast Crunch cereal made into a marshmallow treat!  Have I totally lost my mind??  Nooooo….well maybe.  But these treats are pretty darn amazing.  That French Toast flavor with that creamy, marshmallow texture.  It’s almost like cereal and milk, but sooooo much better.  School has started here and this is a fun and easy treat to make for the kids!  Or for the adults…because aren’t we all really just kids at heart?

I can’t even begin to tell you how excited I was that General Mills decided to bring back French Toast Crunch cereal.  That was probably one of my FAVORITE cereals to eat growing up as a kid!  And kids these days should not be denied the pleasure of a yummy bowl of French Toast Crunch cereal.  Or a marshmallow treat made out of the cereal!

For those of you who are not familiar with my marshmallow treat recipes (I seem to have an endless amount of marshmallow treat recipes here on the blog), I add a bit of white chocolate to the mixture.  Totally optional, but it helps add a richness and gooeyness, AND YOU CAN’T TASTE THE WHITE CHOCOLATE!  Just try it!  I promise.  And sorry for yelling that at you….I wasn’t really yelling though.  Just more like speaking excitedly.  I am just passionate about my recipes 😉

And you can make this recipe plain, or add my maple glaze on top (which I totally recommend), which just amps that maple flavor to the max!

French Toast Marshmallow Treats

Print Recipe
Serves: 30 Cooking Time: 2-minutes


  • 4 tablespoons salted butter
  • 1 (16-ounce) bag mini marshmallows
  • 1 teaspoon vanilla extract (I used Vain Mexican Vanilla extracted in Cane Rum)
  • 1/2 teaspoon maple extract or maple flavoring
  • 1/4 cup white chocolate chips
  • 6 cups French Toast Crunch cereal
  • 2 tablespoons butter, melted
  • 2 tablespoons hot water
  • 1-1/2 teaspoons maple flavoring
  • 2 cups powdered sugar



Line a 9x13-inch baking dish with foil or parchment paper and spray the bottom and sides of the pan with baking spray. Set aside.


In a medium sized pot, on the stovetop, add the butter. Melt butter over medium-high heat. Once butter is melted, add the bag of marshmallows to the butter, reserving a 1/2 cup of marshmallows. Melt the marshmallows over medium-high heat, stirring occasionally. Once marshmallows are completely melted, remove the pot from the stove top.


Immediately stir in the vanilla extract, maple extract and white chocolate chips into the melted marshmallow mixture. Stir until mostly incorporated. Add the cereal to the marshmallow mixture, one cup at a time, stirring each cup into the mixture fully before adding the additional cups. After the cereal has been added, stir in the 1/2 cup of marshmallows reserved from the bag, into the treats (those marshmallows should melt a little, but stay mostly whole).


Pour mixture into prepared pan and gently press mixture into an even layer in the pan. Let treats cool completely before cutting into desired sized squares.


MAPLE GLAZE: To make the glaze, melt the butter in a medium sized bowl, in the microwave. Add the hot water, powdered sugar and maple flavoring to the melted butter. Stir until all ingredients are incorporated. Add more hot water or more powdered sugar to reach your desired consistency. I like my glaze thick. Use a spoon to top the marshmallow treats with the glaze. Glaze will set and firm up within a few minutes.


Topping the treats with the maple glaze is optional, but totally recommended. Allow the marshmallow treats to cool and set before adding the glaze.


Store treats in an airtight container at room temperature. Treats stay fresh for several days.

Getting a bite of one of the whole marshmallows is a fun little surprise 🙂

But you want to set these French Toast Marshmallow Treats over the top, right?  Then add that maple glaze!  It is L-E-G-I-T.  Totally worth the 2-minutes it takes to mix up!  And it doesn’t make the treats too sweet.  Surprisingly, the treats alone are not as sweet as they look.  That’s why I made the maple glaze 🙂

And top the glaze with some sprinkles too….because sprinkles = happiness!

Looking for MORE marshmallow treat goodness?  Check out my Golden Grahams S’mores Marshmallow Treats, Lucky Charms Marshmallow Treats and Frosted Flakes Marshmallow Treat Bars.

So what’s your favorite cold cereal?  Your favorite marshmallow treat??  Hmmm…what cereal will I make a marshmallow treat out of next?!



If you would like to purchase the Vain Vanilla Extract I used in this recipe, click HERE.


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  • Reply
    Kelsie | the itsy-bitsy kitchen
    August 22, 2017 at 7:45 AM

    Cheerios is my favorite cold cereal because I’m boring :). I’ve never had French toast crunch and I feel like I’ve been missing out! These look absolutely amazing, especially with that maple glaze. YUM! Have a great rest of your day, Kelly!

    • Reply
      August 22, 2017 at 8:50 PM

      Thanks Kelsie! We need to make you a Cherrios Marshmallow treat now hehehe. But you should definitely try French Toast Crunch. I swear it’s not as sweet as it sounds! Have a great day too darling! XOXO 🙂

  • Reply
    August 22, 2017 at 8:40 AM

    These sound super crazy and fun!! How do you come up with such ideas :D! And these are totally appropriate for breakfast 😉

    • Reply
      August 22, 2017 at 8:53 PM

      Thanks Deepika!! Hahahaha….ummmm some ideas come from roaming the aisles of Target. And my never ending obsession with all things cereal hehehe. XOXO 🙂

  • Reply
    August 22, 2017 at 10:30 AM

    Your french toast crunch marshmallow treats look pretty yummy. I do believe that I will have to add the maple glaze and probably even the sprinkles. I love the taste of french toast and as a dessert sounds even better!

    • Reply
      August 22, 2017 at 8:57 PM

      Thank you Amy! The maple glaze is definitely a “must” in my book hehehe. French toast is the best! XOXO 🙂

  • Reply
    Ashika | Gardening Foodie
    August 22, 2017 at 11:14 AM

    These sound like so much fun to make but more to eat.
    I love all your recipes using marshmallow… they are so yummy looking and creative. Absolutely love it!!!!😃

    • Reply
      August 24, 2017 at 6:37 AM

      Thank you Ashika! I love how easy marshmallow treats are…and so yummy!! Have a great day! XOXO 🙂

  • Reply
    Amy (Savory Moments)
    August 22, 2017 at 12:30 PM

    OK those little pieces of toast are just too adorable! I bet these are super yummy!

    • Reply
      August 24, 2017 at 6:38 AM

      Hehehe thanks Amy! I love the toast shapes too 🙂 XOXOX

  • Reply
    heather (delicious not gorgeous)
    August 22, 2017 at 6:36 PM

    when french toast crunch came back a few years ago, i was so hyped. those mini toast shapes are too cute, and that maple-y flavor is so nostalgic of that fake maple syrup lol. they used to make treats like this with all sorts of cereal at my dining hall, but this one sounds so much better (and doesn’t have brightly colored food dye bleeding into the marshmallows).

    • Reply
      August 24, 2017 at 6:40 AM

      Thanks Heather! This was totally one of my favorite cereals. And how cool is it that your dining hall used to make a bunch of different cereal treats?! I know what I would be snacking on hehehe. XOXO 🙂

  • Reply
    GiGi Eats Celebrities
    August 23, 2017 at 10:28 PM

    MY TASTEBUDS JUST DIED BECAUSE THEY ARE SO JEALOUS!! And now they came back to life and are CRYING because they want some, LOL!

    • Reply
      August 24, 2017 at 6:41 AM

      Hehehehe I know right?!?! These treats are like re-living my childhood hahaha 🙂 XOXO

  • Reply
    Laura Dembowski (@piesandplots)
    August 27, 2017 at 12:54 PM

    I love cereal but I don’t eat it much any more. I totally need to get a box of French Toast Crunch – I haven’t had it in years.

    • Reply
      August 28, 2017 at 8:34 PM

      You totally need to go buy a box Laura! It’s like reliving your childhood hahahaha 🙂 XOXO

  • Reply
    August 29, 2017 at 10:24 AM

    These are TYPICAL over the top amazing–when I saw the link I KNEW they were from you : ) Ha! Love it!

    • Reply
      August 30, 2017 at 3:09 PM

      Hahahah you know me too well Laura 😉 XOXOXO

  • Reply
    August 31, 2017 at 5:27 AM

    I bet these are delish!
    Thanks for joining us at last week’s Reader Tip Tuesday. I’m hoping you join us this week:

    We’re open all week & growing. Hope you have a GREAT weekend. xo

    • Reply
      August 31, 2017 at 9:24 PM

      Thank you Jodie! XOXO

  • Reply
    September 6, 2017 at 6:06 PM

    Looks yummy! Thanks for sharing at this week’s reader tip tuesday…look forward to seeing you at this week’s party 🙂

    • Reply
      September 7, 2017 at 11:08 AM

      Thank you! I definitely linked up again this week 🙂 XOXO

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