Fruity Trix cereal, crispy rice cereal, fruity marshmallows and fun sprinkles are used in these fun cereal bars. This is an easy, no bake, marshmallow cereal treat recipe full of fruity flavor. And the fun bright colors make this a fun spring time treat or birthday party snack!
Trix Cereal Bars
Print RecipeIngredients
- 6 tablespoons unsalted butter
- 5-1/2 cups mini marshmallows
- 1/3 cup white chocolate chips
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 5 cups Trix cereal
- 3 cups crispy rice cereal
- 1 cup fruity marshmallows (or regular mini marshmallows)
- 1 tablespoon colorful sprinkles (optional)
Instructions
Line a 9x13-inch pan with foil and spray the bottom and sides with baking spray and set aside. In a large pot, on the stovetop over medium heat, melt the butter. Once the butter has melted, add the marshmallows. Stir the mixture until the marshmallows are completely melted. Remove from the stove.
Immediately stir in the white chocolate, vanilla extract and salt. Stir until the white chocolate is mostly melted and the ingredients are combined. Stir in the Trix cereal and crispy rice cereal one cup at a time. Fold in the 1 cup of fruity marshmallows.
Pour the mixture into the pan and press into an even layer. Option to add sprinkles on top.
Allow treats to set and cool in the pan before cutting into squares.
Notes
Store cereal bars in an airtight container at room temperature. Cereal bars stay fresh for 3-5 days.
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